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Monday, February 23, 2015

No Need To Go To Buffalo Wings

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

  • 24 chicken wings
  • onion powder
  • garlic powder
  • 2 crushed garlic cloves
  • 4 tablespoons margarine
  • 1 tablespoon distilled vinegar
  • 1/3 cup hot sauce
  • pepper

Recipe

  • 1 arrange the wings on a sprayed broiler pan, may want to add a little water to the bottom of the pan for easy clean up. sprinkle with garlic and onion powder. bake at 425 for 45 minutes.
  • 2 about 10 minutes before wings are done melt the margarine in a large skillet. stir in the garlic, vinegar and hot sauce. season with pepper. the hot sauce has a lot of sodium so if you do add salt you may want to use just a little.
  • 3 after chicken wings are baked add them to the skillet and coat them. place the wings back on the broiler pan, baste with remaining sauce in skillet. broil for 5 minutes or until a little crispy. enjoy.

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