Shallot & Onion Baked Brie

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1 loaf round bread, 10-inch-12-inch
• 13 1/4 ounces wheel alouette baby brie cheese with herbs
• 3 tablespoons scallions, chopped
• 1/4 cup shallot, chopped
• 1/4 teaspoon pepper
• 2 tablespoons wine

Recipe

• 1 slice top off bread. hollow out inside, saving cut bread for serving.
• 2 remove and discard entire top rind of brie. place brie inside of bread.
• 3 in small bowl, combine scallions, shallots pepper and wine.
• 4 spread shallot mixture on top of brie, replace top slice of bread and wrap loaf in foil.
• 5 bake at 375 f for 30 minutes.
• 6 serve with extra bread and crackers.