Hot Mustard Dip

Total Time: 8 hrs 5 mins Preparation Time: 5 mins Cook Time: 8 hrs

Ingredients

• 1 cup vinegar
• 1 cup dry mustard
• 2 eggs, beaten
• 1/4 teaspoon salt
• 1 cup sugar
• 1 1/2 tablespoons butter

Recipe

• 1 mix the vinegar and mustard together with a mixer.
• 2 cover, and let stand overnight.
• 3 add beaten egs, salt, and sugar to the mixture, mixing well.
• 4 melt butter and then stir into mixture.
• 5 let cool, and it will thicken.