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Friday, February 27, 2015

Skinny Black Bean Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 8
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1/2 cup cilantro, cleaned, stems removed
  • 2 chipotle peppers, canned in adobo sauce
  • 1 teaspoon adobo sauce
  • 1/2 cup fat free sour cream
  • 1 teaspoon cumin
  • salt, to taste
  • pepper, to taste

Recipe

  • 1 place all ingredients in a blender or mini food processor. blend until smooth. season to your taste.
  • 2 the chipotle peppers & adobo sauce add a nice smoky flavor with a little bit of heat. add more if you prefer additional heat.
  • 3 serve with fresh cut cucumbers, bell pepper strips, carrots, celery, broccoli, etc.
  • 4 you could also spread this on a whole wheat tortilla, add vegetables and make a sandwich wrap.

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