Hot Onion Dip
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 12 ounces frozen chopped onions 
- 24 ounces cream cheese 
- 2 cups grated parmesan cheese 
- 1/2 cup mayonnaise 
- corn chips or cracker 
Recipe
- 1 thaw onions.roll in paper towels, squeezing out excess moisture. 
- 2 preheat oven to 425. 
- 3 mix together the onions, cream cheese, parmesan cheese, and mayonnaise until well combined. 
- 4 transfer to a shallow 2 quart souffle dish. 
- 5 bake for 15 min until golden . 
- 6 serve with corn chips or crackers. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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