Hot Or Sweet Italian Easter Pie

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 1 pie crust
• 1 lb hot italian sausage or 1 lb sweet italian sausage, remove casing
• 1/2 cup chopped onion
• 3 large eggs
• 1/2 cup half-and-half
• 1 cup shredded mozzarella cheese
• salt and black pepper

Recipe

• 1 place crust in pie pan.
• 2 saute sausage and onions, drain, spoon into pie pan.
• 3 blend eggs,cream,cheese s/p pour over sausage.
• 4 bake 350 for 35 minutes, cool and serve cut into small pieces.
• 5 serve at room temperature can be made 2 days early,keep in refrig.
• 6 let get to room temperature or reheat for 3 to 5 minutes.