Sausage-cheese Rollups

Total Time: 1 hr 30 mins Preparation Time: 1 hr 15 mins Cook Time: 15 mins

Ingredients

• Servings: 25
• 1 lb bulk sausage
• 1 1/2 cups all-purpose flour
• 1 teaspoon paprika
• 1/4 teaspoon salt
• 1/4 teaspoon curry powder
• 1/2 cup margarine
• 12 ounces sharp cheddar cheese, grated

Recipe

• 1 make small (approx 3/4 tsp) sausage balls.
• 2 in skillet, brown sausage balls on all sides.
• 3 drain on paper towel then set aside.
• 4 mix flour and spices together.
• 5 cut margarine into flour mix.
• 6 stir cheese into flour mix (this may have to be done by hand).
• 7 if cheese/flour mix consistency is too thick, add a little milk.
• 8 wrap a small amount of dough around each sausage ball.
• 9 place on cookie sheet.
• 10 bake 15-20 minutes at 400°f.