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Wednesday, February 25, 2015

Kalamata Tapenade With Bleu Cheese

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 8 ounces kalamata olives
  • 8 -16 ounces blue cheese
  • 2 large garlic cloves
  • 2 tablespoons pine nuts
  • 3 tablespoons olive oil
  • 8 ounces cream cheese

Recipe

  • 1 blend all ingredients, except cream cheese, in a food processor until olives are finely chopped.
  • 2 add cream cheese, process until even blended.

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