Olive Tapenade

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 1 cup pitted black olives, chopped
• 1 cup green olives, chopped
• 1 tablespoon small caper
• 2 teaspoons chopped garlic
• 1 tablespoon fresh lemon juice
• 1/4 cup olive oil
• 1/2 teaspoon ground pepper

Recipe

• 1 combine all ingredients.
• 2 refrigerate at least 1 hour before serving.