Hungarian Lecso

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 4 tomatoes
• 2 onions
• 4 red capsicums
• olive oil
• sugar
• salt
• pepper
• paprika

Recipe

• 1 place equal amount of tomatoes, onions and capsicum in olive oil in a roasting dish.
• 2 season with sugar, salt, pepper and paprika.
• 3 roast in oven over low heat 180 degrees c until caramelised and soft (approximately 20-30 minutes).