Pesto Brie Melt
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 2
- 1 lb brie cheese, chilled
- 2 tablespoons pesto sauce
- 2 cloves garlic, minced
- 1 large french baguette (bread)
Recipe
- 1 preheat oven to 350 degrees.
- 2 cut the brie into 1" x 1" chunks (easier when cheese is chilled).
- 3 in a casserole dish, stir together the brie chunks, pesto, and garlic.
- 4 bake at 350 degrees for about 20 minutes or until the cheese is nice and bubbly.
- 5 serve with slices of good french baguette as a hot spread.
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