Faux Guacamole
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 15 ounces very young baby peas, drained
- 1/4 cup sour cream
- 1/2 cup prepared salsa
- 2 teaspoons bottled lime juice or 2 teaspoons lemon juice
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried cilantro
- 1/4 teaspoon salt
- 1/4 teaspoon ground cumin
- 1/4 teaspoon garlic powder
- 1/8 teaspoon cayenne (optional)
Recipe
- 1 in a small mixing bowl, mash the peas with a potato masher or fork, or process them with a hand blender or food processor. don't overprocess; some texture is good. add the remaining ingredients and stir until blended.
- 2 consider serving with tortilla chips, canned sliced olives, sour cream, or shredded cheddar cheese.
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