Pesto Goat Cheese Spread
Total Time: 2 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 2 hrs
Ingredients
- 1 -11 ounce log goat cheese
- 1 (8 ounce) package cream cheese, softened
- 2 cups loosely packed fresh basil leaves
- 1/2 cup pine nuts, toasted
- 3 garlic cloves
- 2 tablespoons balsamic vinegar
Recipe
- 1 mix all ingredients in food processor or blender until smooth. shape into log or other desired shape. chill for 2 hours before serving. can store in refrigerator for up to 1 week, or can freeze in airtight container for up to 4 months. serve with crackers, toasted pita chips or sliced baquetts.
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