Pesto Bruschetta

Total Time: 13 mins Preparation Time: 10 mins Cook Time: 3 mins

Ingredients

• 1 loaf french bread, sliced
• 7 ounces prepared pesto sauce
• 2 medium roma tomatoes, seeded & finely chopped
• 4 ounces crumbled feta

Recipe

• 1 arrange bread slices on ungreased baking sheet. spread with pesto, top with tomatoes & feta. broil 4 inches from heat for 3-5 minutes or until edges are lightly browned.