Cranberries In Triple Sec
Total Time: 72 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 72 hrs
Ingredients
- Servings: 5
- 16 ounces cranberries
- 24 ounces triple sec
Recipe
- 1 empty the cranberries in a large bowl and wash the cranberries in cold water.
- 2 drain and pick out the mushy cranberries. some cranberries are springy but are still good depending on taste. taste one or two to see if you want them.
- 3 pour the cranberries into the jar.
- 4 fill the jar to the top with triple sec. hiram & walker is good.
- 5 put lid on the jar and let it sit for at least 2 or 3 days.
- 6 to serve, scoop cranberries out of liquor and put in serving dish. or you can leave them in the liquor.
- 7 enjoy!
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