Ingredients
- Servings: 6
- 2 ripe avocados, peeled and seeded
- 3/4 teaspoon ground cumin
- 1 roma tomato, diced (any type of tomato will do)
- 1/2 cup red onion, chopped
- 1/2 red pepper, seedless, minced
- 4 teaspoons lime juice (fresh if possible)
- 3 drops hot sauce
- salt and pepper
Recipe
- 1 puree advocados in food processor.
- 2 add remaining ingredients and mix well.
- 3 serve chilled with tortilla chips.
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