Smoked Chicken Fillet And Avocado Vinaigrette

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 2
• 1 smoked chicken fillet
• 1 ripe firm avocado
• 1 handful wasabi peas or 1 handful hazelnuts
• 1 tablespoon wine vinegar
• 3 tablespoons olive oil
• 1 tablespoon lemon juice
• 1 pinch salt
• 1 teaspoon fresh ground pepper
• 1/2 teaspoon dijon mustard

Recipe

• 1 combine the vinegar, olive oil, lemon juice, salt, pepper, and mustard in a closed container and shake vigorously.
• 2 slice the chicken fillet.
• 3 slice the avocado.
• 4 arrange in alternating slices on a plate.
• 5 scatter hazelnuts or wasabi peas over the top.
• 6 drizzle dressing over it.