Slow Cooker Chicken Nacho Dip
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 14 ounces diced tomatoes with green chilies, drained
- 2 large boneless skinless chicken breasts, cooked and shredded
- 1 lb processed cheese, cubed
- 1/3 cup sour cream
- 1 1/2 tablespoons taco seasoning
- 1/4 cup diced green onion
- 2 tablespoons minced jalapeno peppers (optional)
- 1 cup black beans, rinsed and drained
Recipe
- 1 in slow cooker add all ingredient except black beans and cook on high for 1-2 hours stirring occasionally, the cheese should be melted.
- 2 add the black beans and cook for 15 additional minutes.
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