Old Bay Crab And Spinach Dip

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 10
• 8 ounces cream cheese, softened
• 1/4 cup sour cream
• 2 -2 1/2 teaspoons old bay seasoning
• 1/2 teaspoon onion powder
• 1/4 teaspoon fresh cracked black pepper
• 3 -4 ounces chopped fresh spinach, hard stem removed
• 8 ounces imitation crabmeat, cubed small
• 3 ounces extra-sharp cheddar cheese, cubed small

Recipe

• 1 mix cream cheese, sour cream, old bay seasoning, onion powder, and black pepper together in a bowl until well blended (tip: try using lesser amount of the old bay seasoning until your desired preference is reached).
• 2 mix in the spinach. (tip: once i blended the spinach in a food processor to speed up the time but i did not like how it turned out this way. i recommend taking the few minutes to chop it by hand into about 1/4 inch pieces.).
• 3 mix in the crab and cheddar cheese. (i like cabot or mcadam cheeses).
• 4 serve with crackers or chips.