Nanna's Sweet And Sour Meatballs

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 2 lbs frozen italian-style meatballs, cooked
• 3 tablespoons oil
• 1 cup sugar
• 4 teaspoons cornstarch
• 4 teaspoons soy sauce
• 1/2 cup vinegar
• 1 1/3 cups water
• 1 medium onion, chopped, cooked
• 1 (8 ounce) can pineapple chunks, drained

Recipe

• 1 mix together sauce ingredients over low heat and cool until thick.
• 2 add meatballs and heat through.
• 3 serve.