Pumpkin Butter (crock Pot)

Total Time: 4 hrs 5 mins Preparation Time: 5 mins Cook Time: 4 hrs

Ingredients

• 8 cups pumpkin puree
• 4 cups sugar
• 1 1/2 teaspoons cinnamon
• 1 teaspoon ground ginger
• 1/2 teaspoon ground cloves
• 1/4 teaspoon ground nutmeg
• 4 lemons, juice of

Recipe

• 1 squeeze the lemons and add their juice to the pumpkin and spices.
• 2 cook the mixture either in a crock pot on low or in a 300° f oven until it becomes thick and smooth.
• 3 put the golden pumpkin butter in sterilized, very hot, pint or half pint jars, and seal.