Layered Dip For Taco Chips
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 250 g cream cheese (block, not tub, diet is fine)
- 1/2 cup miracle whip (or mayo plus miracle whip from mayonnaise additive)
- 1 cup salsa (i use medium hot)
- 1 cup diced tomato
- 1 cup shredded lettuce
- 1 cup shredded cheddar cheese
Recipe
- 1 blend cream cheese and miracle whip. i use my food processor. (these days i only buy mayonnaise and add 4 tsp of miracle whip from mayonnaise additive to make miracle whip.) spread in bottom of 9 inch pie plate.
- 2 spread tomato on top.
- 3 spread salsa on top.
- 4 spread lettuce on top of tomato and salsa.
- 5 finally spread cheese on top.
- 6 refridgerate until serving time.
- 7 serve with tortilla chips.
- 8 make ahead: mix base, store in sealed container in fridge. prepare and store remaining ingredients in zip lock bags. then just assemble quickly at serving time.
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