Pesto Roasties

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 12
• 3 lbs tiny new potatoes
• 4 tablespoons olive oil
• 2 tablespoons vegetarian pesto sauce

Recipe

• 1 heat oven to 180°c.
• 2 toss the potatoes in the oil and place in the tray. bake for 45 mins ensuring they are tender all they way through.
• 3 drain any excess oil and toss the hot potatoes with the pesto.
• 4 serve as directed above.