Easy And Delicious Spinach And Artichoke Dip
Total Time: 13 mins
Preparation Time: 10 mins
Cook Time: 3 mins
Ingredients
- Servings: 20
- 2 (10 ounce) packages frozen spinach, thawed, drained
- 2 (8 ounce) cans artichoke hearts, drained, chopped
- 1 cup sour cream
- 1/2 cup miracle whip
- 1 cup alfredo sauce
- 1 teaspoon minced garlic
- 2 cups shredded mozzarella cheese
Recipe
- 1 blend all the ingredients together.
- 2 microwave on med high heat until cheese is soft and blended well into the spinach mixture.
- 3 you can also bake it at 350 for 20-25 mins, stirring a couple of times while it bakes.
- 4 serve warm with nachos.
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