Fruit Salsa With Cinnamon Chips
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- 1 cup finely chopped fresh strawberries
- 1 medium navel orange, peeled and finely chopped
- 3 medium kiwi fruits, peeled and finely chopped
- 1 (8 ounce) can unsweetened crushed canned pineapple, drained
- 1 tablespoon lemon juice
- 1 1/2 teaspoons sugar
- 10 flour tortillas
- 1/4 cup butter, melted
- 1/3 cup sugar
- 1 teaspoon ground cinnamon
Recipe
- 1 in a small bowl, combine the first six ingredients. cover; refrigerate until serving.
- 2 for chips, brush tortillas with butter; cut each tortilla into eight wedges. combine sugar and cinnamon sprinkle over tortillas.
- 3 place on ungreased baking sheets. bake at 350°f for 5-10 minutes or just until crisp. serve with fruit salsa.
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