Ingredients
- Servings: 12
- 1 loaf french bread, cut into 12 slices about 1-inch thick
- 1/3 cup green olives
- 1/3 cup ripe olives
- 1 (5 ounce) carton garlic & herb cheese spread
Recipe
- 1 set oven control to broil. place bread on an ungreased cookie sheet. broil 4-6 inches from heat for 30-60 seconds or until lightly browned. mix olives with cheese and spread on bread. broil 1-2 minutes or until cheese is warm.
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