Phyllis' Fresh Guacamole

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 10
• 3 avocados
• 1/4 cup onion, minced
• 3/4 teaspoon garlic powder
• 1/4 teaspoon chili powder
• 2 tablespoons lemon juice
• 1 large ripe tomato, chopped

Recipe

• 1 cut the avocados in half and remove the seed.
• 2 with a spoon scoop out the insides and put in a medium bowl.
• 3 add onion, garlic powder, chili powder and lemon juice.
• 4 with a potato masher, squash the avocados until creamy.
• 5 chop the tomato and fold in mixing everything well.
• 6 serve as a dip, sandwich filling or garnish.