Mom's Spinach Pizza

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• 2 (6 ounce) boxes frozen chopped spinach, defrosted
• 2 cloves garlic, minced
• 1/2 teaspoon crushed red pepper flakes (to taste)
• 1/2 cup black olives, roughly chopped
• 1/2-1 tablespoon salt (to taste)
• 1/4 cup olive oil
• 1 pizza dough, for one pizza (store bought works great)
• cornmeal
• 8 ounces mozzarella cheese (optional)

Recipe

• 1 preheat oven to 450 degrees.
• 2 squeeze defrosted spinach to get as much moisture out as possible.
• 3 add garlic, crushed red pepper, black olives, salt, and olive oil to spinach and mix well.
• 4 prepare dough for baking if necessary, (knead and roll out to fit pan).
• 5 sprinkle cornmeal on pizza pan to prevent dough from sticking and lay dough in pan.
• 6 spread spinach mixture evenly on top of dough, and top with optional mozzarella cheese.
• 7 bake@ 10 minutes or until cheese is melted.
• 8 enjoy!