Salami Wedges

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 8 ounces cream cheese, softened
• 1/2 teaspoon dry mustard
• 1/4 teaspoon salt
• 1/2 garlic clove, minced
• 1 green onion, chopped finely
• 36 slices salami

Recipe

• 1 combine the cream cheese filling and spread between salami slices.
• 2 stack to 4 slices then chill for up to an hour (or before serving time)
• 3 cut into 4 wedges. dip sides into parsley.