Gingered Caramel And Yogurt Dip For Fruit

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 ounces reduced-fat cream cheese
• 1/2 cup low-fat vanilla yogurt
• 1/4 cup caramel topping, plus some extra
• caramel topping, for drizzling
• 1 tablespoon crystallized ginger, finely chopped (optional)

Recipe

• 1 beat cream cheese in medium bowl with electric mixer on medium speed until creamy.
• 2 beat in yogurt until smooth.
• 3 cover and refrigerate at least 20 minutes until chilled.
• 4 spoon dip into small serving bowl.
• 5 drizzle with 1 to 2 teaspoons caramel topping; swirl into dip with tip of knife.
• 6 sprinkle with ginger.