Mexican Nacho Dip

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 1 can refried beans
• 1 envelope taco seasoning
• 1 cup sour cream
• 8 ounces cream cheese, softened
• 2 lbs ground round, cooked
• 3 cups colby-monterey jack cheese, shredded (or more if you like)
• jalapeno

Recipe

• 1 mix the beans, taco seasoning, sour cream and softened cream cheese together in a bowl.
• 2 spread mixture into a 9x13 baking dish.
• 3 top with browned ground round.
• 4 top with cheese.
• 5 top with jalapenos.
• 6 bake at 350 for 25 minutes or until cheese is melted and sides are bubbly.
• 7 serve with tortilla chips.