Mexican Layer Dip - Yummm
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 6
- 8 ounces cream cheese
- 1 dash garlic powder
- 1/2 cup light sour cream
- 1 large avocado, mashed
- 1/4 teaspoon lemon juice
- 1 tomato, finely chopped
- 1 (4 ounce) can green chilies
- 5 slices cooked, crisp, chopped bacon
- 4 green onions, chopped
- 1/4 cup sliced black olives
- 1 (8 ounce) bottle taco sauce
- 1 cup grated cheddar cheese
Recipe
- 1 combine cream cheese, garlic powder and sour cream.
- 2 use as the first layers in a 9-inch pie plate or dish.
- 3 combine avocado, lemon juice, tomato and green chilies for the second layer.
- 4 sprinkle with bacon, green onion and olives.
- 5 spread taco sauce over all; sprinkle with grated cheddar.
- 6 refrigerate.
- 7 serve with taco chips or corn chips.
No comments:
Post a Comment