Grilled Raspberry Cheese Dip
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- 1 lb cottage cheese
- 1 1/2 cups cheddar cheese, shredded
- 2 teaspoons cornstarch
- 1/2 teaspoon paprika
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 peach, finely chopped
- 1/2 cup raspberries
- 1 green onion, thinly sliced
- 1 tablespoon fresh dill, chopped
- 1 loaf round bread
Recipe
- 1 in food porcessor, puree cottage cheese until smooth. pulse in the next 4 ingredients until combined.
- 2 scrape into saucepan and add the peach, raspberries, green onion and dill. stir to combine. heat over medium-low heat, stirring gently for 5 minutes or until warm.
- 3 cut 7-inch circle in top of loaf and remove the bread. place on large piece of foil and cut remaining bread into bite sized cubes.
- 4 pour warm cheese mixture into bread. place bread onto grill over medium heat and close lid.
- 5 grill for about 5 minutes or until cheese mixture and bread are golden.
- 6 serve with bread, crackers and vegetables.
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