Ingredients
- Servings: 8
- 3 medium ripe tomatoes, diced
- 1 medium sweet onion, chopped medium fine
- 2 -3 teaspoons salt
- 1 tablespoon wine vinegar (optional)
- 1 teaspoon red pepper flakes (optional)
- tortilla chips
Recipe
- 1 mix together the tomatoes, onion, and salt.
- 2 add vinegar and red pepper flakes.
- 3 taste and make necessary adjustments.
- 4 chill for at least one hour.
- 5 serve with tortilla chips.
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