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Tuesday, May 5, 2015

Proper Melba Toast

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 5 slices bread or 5 slices whole wheat bread

Recipe

  • 1 toast the bread slices on both sides, under the grill or use a bread toaster.
  • 2 cut off the crusts, lay the slices flat on a cutting board, put your hand on top of it, and using a serrated knife slide through the bread to split it, or hold it in your hand and cut through it rotating the slice of bread.
  • 3 if you want, cut these thin slices into a triangle.
  • 4 do these above steps while the bread is still warm otherwise the bread will crumble or break.
  • 5 then you toast the untoasted sides under the grill until golden.
  • 6 the sides will curl up; keep your eye on them because this will go very quick.
  • 7 this can be made well in advance and kept in a tin.

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