Pesto Pita Bruschetta - 2 Ways

Total Time: 4 mins Preparation Time: 2 mins Cook Time: 2 mins

Ingredients

• Servings: 1
• 1 pita bread round
• 1 teaspoon prepared pesto sauce
• 1 teaspoon mayonnaise or 1 teaspoon cream cheese spread
• 1 tomatoes, thinly sliced or 1/2 cup chopped grape tomatoes
• 2 tablespoons fresh parmesan cheese, grated

Recipe

• 1 combine the pesto & mayonnaise or pesto & cream cheese. ( i do this on the pita to save on dishes).
• 2 place or sprinkle tomatoes on top and then sprinkle with parmesan cheese.
• 3 place under you griller or broiler and cook until pitas are slightly crisp & cheese is melted.