Nelda's Cinnamon Pecans

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 2 cups pecan halves
• 1/2 cup granulated sugar
• 1 teaspoon ground cinnamon
• 1/4 cup tap water

Recipe

• 1 heat all the ingredients in an iron skillet on medium heat.
• 2 stir constantly with a wooden spoon until all the moisture is cooked out.
• 3 sugar will crystallize on pecans.
• 4 turn out on wax paper.
• 5 break apart as they cool.