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Monday, May 25, 2015

Monterey Jack Salsa

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 4
  • 1 (4 ounce) can chopped green chilies
  • 1 (3 1/2 ounce) can chopped black olives
  • 4 green onions, chopped
  • 1/4 lb shredded monterey jack cheese
  • 1 tomato, chopped
  • 1/2 cup italian dressing
  • 1/4 cup fresh cilantro, chopped

Recipe

  • 1 stir all ingredients together. it's best if you make it a day ahead of time to let the flavor's blend together.

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