Ingredients
- Servings: 6
- 1 loaf french bread, slice 1-inch thick
- 1 (8 ounce) package cream cheese
- 1 (12 ounce) package bacon
Recipe
- 1 spread cream cheese on sliced bread, wrap a 1/2 to a whole bacon slice around each. put on baking sheet and bake in preheated oven @ 400 degrees for approximately 30 min to cook bacon crisp.
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