Edamame Dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 1 (8 ounce) package edamame, shelled
• 1/3 cup cilantro leaf
• 1 avocado, chopped
• 1/3 cup reduced-fat sour cream
• 1/3 cup water
• 2 tablespoons lime juice
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/4 teaspoon toasted sesame oil
• 1/4 teaspoon ground cumin

Recipe

• 1 put the edamame in a food processor and pulse several times. add cilantro and pulse again. add remaining ingredients and process until smooth.