Ingredients
- Servings: 4
- 4 tomatoes, cut in half
- 1/4 cup kraft balsamic vinaigrette dressing
- 1/4 cup kraft grated parmesan cheese
Recipe
- 1 preheat grill to medium heat. place tomatoes, cut-sides up, in disposable foil pan. drizzle with dressing; sprinkle with cheese.
- 2 place pan on grate of grill; close lid.
- 3 grill 15 minute or until tomatoes are soft and cheese is lightly browned.
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