Shaun's Scrumptious Artichoke Dip

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• 8 ounces water-packed artichoke hearts
• 1/2 cup parmesan cheese
• 8 ounces cream cheese
• 1/2 cup mayonnaise (not salad dressing)
• 1/2 onion, diced small

Recipe

• 1 drain artichoke hearts.
• 2 blend together with all other ingredients.(or mix by hand for chunkier version).
• 3 put in ovenware bowl/crock.
• 4 bake for 20-30 minutes at 350 degrees until golden brown on top.
• 5 serve with sturdy crackers and a smile.
• 6 (i use triscuit crackers).
• 7 can be made low fat using low fat cream cheese, low fat mayo, skimmed parmesean cheese).