Party Mexican Dip
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 12
- 16 ounces refried beans (i use the spicy kind)
- 1 (8 ounce) package cream cheese (softened)
- 8 ounces sour cream
- 1 (1 1/4 ounce) package taco seasoning
- 8 ounces cheddar cheese, grated
- 8 ounces monterey jack cheese, grated
- tabasco sauce (optional)
Recipe
- 1 spread beans on the bottom of a pie plate or oven safe dish.
- 2 mix cream cheese and taco seasoning.
- 3 add sour cream to cream cheese mixture& add a few shakes of tabasco.
- 4 spread on top of beans.
- 5 top with cheddar& monterrey jack cheese.
- 6 bake at 350 for 20 minutes or until cheeses are melted.
- 7 serve with frito scoops or tortilla chips.
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