Ham And Cheese Ball

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 1 (8 ounce) package low-fat cream cheese, softened
• 1/4 cup plain low-fat yogurt
• 1 cup shredded reduced-fat sharp cheddar cheese
• 3/4 cup finely chopped cooked lean ham
• 2 tablespoons finely chopped green peppers
• 2 teaspoons prepared horseradish
• 1 teaspoon country-style dijon mustard
• 1/4 cup chopped fresh parsley

Recipe

• 1 beat cream cheese and yogurt in a large bowl at medium speed of a mixer until smooth.
• 2 stir in cheddar cheese, ham, onions, horseradish and onions.
• 3 cover and chill for at least 1 hour.
• 4 shape cheese mixture into a ball, and sprinkle with parsley.
• 5 press parsley gently into cheese ball.
• 6 wrap cheese ball in heavy duty plastic wrap and chill.
• 7 serve with fat free crackers.
• 8 serving size 1 tbs.