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Sunday, March 29, 2015

Mixed Herb Pesto

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 3/4 cup unsalted raw almonds
  • 1/2 cup extra virgin olive oil
  • 1/3 cup finely chopped flat leaf parsley
  • 1/4 cup finely chopped fresh basil
  • 1 tablespoon finely chopped fresh marjoram
  • 1 tablespoon finely chopped fresh chives
  • 1 tablespoon finely chopped fresh savory
  • 1 tablespoon finely chopped fresh thyme
  • 1/2 cup finely grated parmigiano-reggiano cheese or 1/2 cup grana padano
  • 1 tablespoon fresh lemon juice
  • 1/8 teaspoon fine sea salt
  • 1/8 teaspoon fresh ground black pepper

Recipe

  • 1 finely grind almonds in a food processor.
  • 2 combine almonds and oil in a mortar. using the pestle with a rotary movement, grind half of the herbs against the wall of the mortar until combined.
  • 3 add remaining herbs, cheese, lemon juice, salt and pepper; continue to grind until smooth.

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