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Tuesday, March 3, 2015

Shantal's Ham Rolls

Total Time: 23 mins Preparation Time: 5 mins Cook Time: 18 mins

Ingredients

  • 1 (350 g) can pillsbury refrigerated crescent dinner rolls, jumbo size
  • 1 (170 g) container flaked ham
  • 1 (250 g) container cream cheese with garlic and herbs
  • 2 green onions, chopped
  • 1 pickle, chopped
  • 1 cup parmesan cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Recipe

  • 1 preheat oven to 350.
  • 2 roll out dough and press together dotted lines to form two rectangles.
  • 3 combine cream cheese, ham, pickle, green onion, cheese and salt & pepper.
  • 4 spread mixture on dough and roll lenghthwise, like a cigar.
  • 5 cut in about 1 inch circles.
  • 6 place on grease cookie sheet
  • 7 bake 18-20 minutes.

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