Orange, Fennel And Garlic Marinated Olives

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 4 cups olives (assorted, green and black)
• 1/4 cup caper berries, drained
• 2 tablespoons olive oil
• 1 tablespoon orange zest (julienne strips ~ or ~ lemon)
• 1 teaspoon fennel seed, crushed
• 1 large garlic clove, sliced (or to taste)

Recipe

• 1 in a bowl, combine all ingredients. marinate olives, covered and chilled, stirring occasionally, at least 1 day and up to 3 days.