Goat Cheese And Sun Dried Tomatoe Appetizer
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 15
- 5 -6 ounces goat cheese
- 1 bunch fresh basil, chopped
- 1 tablespoon olive oil
- 8 -10 sun-dried tomatoes packed in oil, chopped
- 1/4-1/2 cup pine nuts, toasted
- 1 1/2 tablespoons balsamic vinegar
Recipe
- 1 1. chop (crumble) goat cheese on serving dish.
- 2 2. cover cheese with chopped basil.
- 3 3. sprinkle basil with olive oil.
- 4 4. add chopped tomatoes.
- 5 5. cover with pine nuts.
- 6 6. sprinkle with vinegar.
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