Pepperoni Cheese Dip

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 10
• 8 ounces chive & onion cream cheese
• 1 1/2 cups shredded swiss cheese
• 3 1/2 ounces sliced pepperoni, chopped
• 1/2 cup chopped green pepper
• 1/4 teaspoon cayenne pepper
• 1/2-2/3 cup whole milk
• vegetables, crackers or bread, for dipping

Recipe

• 1 place cheeses in 1 ½ quart slow cooker; cover and cook until cheeses are melted, about 30 minutes.
• 2 mix in remaining ingredients, except dippers; cover and cook until hot, about 1 ½ hours.