Ingredients
- 1 lb firm tofu, drained
- 1 cup olive oil
- 1/8 sweet red pepper, without skin
- 1 1/4 teaspoons sea salt
- 2 tablespoons apple cider vinegar
- 4 teaspoons dry mustard
- 3 teaspoons garlic powder
- 3 teaspoons onion powder
- 3/4 teaspoon ground dill
- 3/4 teaspoon nutmeg
- 1/2 teaspoon turmeric
Recipe
- 1 blend in processor till thick. refrigerate.
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